Beerakaya\Ridge Gourd Mint Chutney

Beerakaya/Ridge gourd is a popular and abundantly available vegetable and used mostly by south Indians. It is a very nutritious vegetable and is used in multiple ways. We usually make dal, curry and pachadi/chutney from it. Usually, in almost all the households in Andhra the peels of beerakaya are saved after making curry and aContinue reading “Beerakaya\Ridge Gourd Mint Chutney”

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